Sustainable Agriculture

Nanotechnology and Biotechnology for Crop Production and Protection

Sustainable Agriculture

Nanotechnology and Biotechnology for Crop Production and Protection

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The agricultural food system needs to provide access to enough healthy and affordable food for the growing population and mitigate its impact on the planet for future generations. Emerging technologies can help farmers increase yields.The book presents theoretical and applied aspects of nanotechnology, biotechnology, plant breeding and smart farming to increase plant productivity, crop yield, soil fertility and crop soil monitoring.



Vishnu Rajput, Tatiana Minkina, SFedU, Russia; Abhishek Singh, Karen Ghazaryan, YSU, Armenia; Abdel Rahman Al-Tawaha, AHU, Jordan.

ISBN 9783111234694
Article number 9783111234694
Media type eBook - PDF
Copyright year 2024
Publisher Walter de Gruyter GmbH & Co.KG
Length 492 pages
Language English
Copy protection Digital watermarking