Traceability, Validation and Measurement Uncertainty in Chemistry: Vol. 3

Practical Examples

Traceability, Validation and Measurement Uncertainty in Chemistry: Vol. 3

Practical Examples

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This book presents worked examples of five analytical procedures. These practical examples address traceability, validation and measurement uncertainty aspects in a systematic and consistent way, and cover applications in the analysis of water, food, as well as ores and minerals. This concept is based on the experiences of the TrainMiCc program, in which more than 9000 laboratory professionals all over Europe have participated. 

Determination of Total Reactive Phosphorus in Natural Water by Molecular Spectrophotometry

Determination of Concentration of Nitrate in Drinking Water by Chromatography.- Determination of Moisture Content (Water Content) in Edible Oil Using the Volumetric Karl Fischer Method According to ISO 8534:1996.- Determination of Polyphosphates in Meat Products by Spectrophotometric Method According Laboratory-developed Method.- Determination of Mass Fraction of Tio2 and Fe(Tot) in Ilmenite and Titanium Slag.


ISBN 978-3-030-20346-7
Article number 9783030203467
Media type Book
Copyright year 2019
Publisher Springer, Berlin
Length XIII, 129 pages
Illustrations XIII, 129 p. 319 illus., 39 illus. in color.
Language English