An Introduction to Surfactants

An Introduction to Surfactants

69,95 €*

in Vorbereitung

Surfactants are surface active agents, molecules that have a significant role in emulsions, suspensions, and foams. They find widespread application in personal care, cosmetics, pharmaceuticals, agrochemicals and the food industry.Their classification, physical properties, phase behavior, their effects and applications are covered in this book.

<p>From the Contents:</p> <p>Introduction<br>Physical Chemistry of Surfactant Solutions<br>Phase Behavior of Surfactant Systems<br>Adsorption of Surfactants at the Air/Liquid and Liquid/Liquid Interfaces<br>Adsorption of Surfactants and Polymeric Surfactants at the Solid/Liquid Interface<br>Application of Surfactants in Emulsion Formation and Stabilization<br>Surfactants as Dispersants<br>Surfactants in Foams<br>Surfactants in Nanoemulsions<br>Surfactants in Microemulsions<br>Role of Surfactants in Wetting, Spreading and Adhesion<br>Surfactants in Personal Care and Cosmetics<br>Surfactants in Pharmaceuticals<br>Surfactants in Agrochemicals<br>Surfactants in Food Products</p>
ISBN 9783110312126
Artikelnummer 9783110312126
Medientyp Buch
Copyrightjahr 2014
Verlag De Gruyter
Umfang XI, 224 Seiten
Abbildungen 15 b/w and 70 col. ill., 12 b/w tbl.
Sprache Englisch