Bioanalytical Chemistry
From Biomolecular Recognition to Nanobiosensing
E-Book
Bioanalytical chemistry is a rapidly evolving research field due to an increasing focus on the analysis of biological molecules in academia and industry. The current book presents the major experimental techniques for the determination and quantitative analysis of biological macromolecules. In addition, the authors introduce the newest approaches in bioanalysis, such as biological sensors and nanostructured analytical devices.
Paolo Ugo, University Ca'Foscari of Venice, Italy. Pietro Marafini, United Kingdom. Marta Meneghello, Italy.
Ugo, Paolo
| ISBN | 9783110589160 |
|---|---|
| Artikelnummer | 9783110589160 |
| Medientyp | E-Book - PDF |
| Copyrightjahr | 2021 |
| Verlag | Walter de Gruyter GmbH & Co.KG |
| Umfang | 308 Seiten |
| Sprache | Englisch |
| Kopierschutz | Digitales Wasserzeichen |
