Carbohydrate Chemistry
Carbohydrate Chemistry
Synthesis of oligosaccharides related to bacterial O-antigens
Synthetic saccharide photochemistrySynthesis of glycolipids
Conformational aspects of oligosaccharides
Preparation of selectively alkylated saccharides as synthetic intermediates
Chemistry of pseudo-sugars
Syntheses of deoxy oligosaccharides.
Thiem, Joachim
Thiem, Joachim
Bundle, David R.
Descotes, Gerard
Gigg, Jill
Gigg, Roy
Klaffke, Werner
Meyer, Bernd
Stanek, Jan
Suami, Tetsuo
| ISBN | 978-3-662-15053-5 |
|---|---|
| Artikelnummer | 9783662150535 |
| Medientyp | Buch |
| Auflage | Softcover reprint of the original 1st ed. 1990 |
| Copyrightjahr | 2013 |
| Verlag | Springer, Berlin |
| Umfang | VII, 334 Seiten |
| Abbildungen | VII, 334 p. 34 illus., 7 illus. in color. |
| Sprache | Englisch |
