Fiechter, A. , Fiechter, A. , Beppu, T. , Bisaria, V.S. , Demain, A.L. , Fang, A. , Ghose, T.K. , Hollo, J. , Kralovanszky, U.P. , Kumagai, H. , Roehr, M.

History of Modern Biotechnology I

Fiechter, A. , Fiechter, A. , Beppu, T. , Bisaria, V.S. , Demain, A.L. , Fang, A. , Ghose, T.K. , Hollo, J. , Kralovanszky, U.P. , Kumagai, H. , Roehr, M.

History of Modern Biotechnology I

Beschreibung Autorinnen & Autoren

History of Modern Biotechnology, devided into two volumes (69 and 70), is devoted to the developments in different countries. A.L. Demain, A. Fang: The Natural Functions of Secondary Metabolites.- T. Beppu: Development of Applied Microbiology to Modern Biotechnology in Japan.- H. Kumagai: Microbial Production of Amino Acids in Japan.- T.K. Ghose, V.S. Bisaria: Development of Biotechnology in India.- M. Roehr: History of Biotechnology in Austria.- J. Hollo, U.P. Kralovánszky: Biotechnology in Hungary.- A. Fiechter: Biotechnology in Switzerland and a Glance at Germany.

The Natural Functions of Secondary Metabolites

Development of Applied Microbiology to Modern Biotechnology in Japan
Microbial Production of Amino Acids in Japan
Development of Biotechnology in India
History of Biotechnology in Austria
Biotechnology in Hungary
Biotechnology in Switzerland and a Glance at Germany.

ISBN	978-3-662-14268-4
Artikelnummer	9783662142684
Medientyp	Buch
Auflage	Softcover reprint of the original 1st ed. 2000
Copyrightjahr	2013
Verlag	Springer, Berlin
Umfang	XII, 222 Seiten
Abbildungen	XII, 222 p. 10 illus.
Sprache	Englisch