Microbiota and Biofertilizers
Microbiota and Biofertilizers
Biofertilisers are compounds of organic matter that are applied to crops for growth and health. Their constituent micro-organisms interact in an ecofriendly manner with the soil, root and seeds of plants, promoting the growth of micro-flora that enhances soil fertility. They are known to play a number of vital roles in soil fertility, crop productivity and production in agriculture. Application of biofertilisers results in increased mineral and water uptake, root development, vegetative growth and nitrogen fixation. They liberate growth promoting substances and vitamins and help to maintain soil fertility. They act as antagonists and play a pivotal role in neutralising the soil borne plant pathogens, thereby assisting in the bio-control of diseases. Application of biofertilisers in lieu of synthetic fertilizers could be the promising technique to raise agricultural productivity without degrading the environmental quality.
The present book focuses on the latest research approaches and updates from the microbiota ecosystem and their applications in agriculture industry. It also highlightsthe great potential and possible future of action of microbiota in the development of sustainable agricultural systems.Chemical Fertilizers, Formulation and their Influence on Soil Health.-Organic agriculture: principles, current status and significance.-Responses of Soil Properties to Organic Amendments.-Vermicomposting: Sustainable tool for agriculture environs.-Application and viability of macrophytes as green manure.-Role of microorganisms as biofertilizers.-Nano-agriculture: A novel approach in agriculture
Hakeem, Khalid Rehman
Dar, Gowhar Hamid
Mehmood, Mohammad Aneesul
Bhat, Rouf Ahmad
ISBN | 978-3-030-48773-7 |
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Artikelnummer | 9783030487737 |
Medientyp | Buch |
Auflage | 1st ed. 2021 |
Copyrightjahr | 2021 |
Verlag | Springer, Berlin |
Umfang | XXI, 297 Seiten |
Abbildungen | XXI, 297 p. 53 illus., 34 illus. in color. |
Sprache | Englisch |