Mushrooms, Humans and Nature in a Changing World
The book inspires professionals and encourages young researchers to enter this field to develop the sustainable use of wild edible mushrooms using modern tools and approaches. It also highlights the importance of protecting forested environments, saving species from extinction and generating a significant income for local populations, while keeping alive and renewing the link between humans and wild edible mushrooms so that in the future, the sustainable farming and use of edible mycorrhizal mushrooms will play a predominant role in the management and preservation of forested lands.
Prologue.- Introduction
1)Setting the scene.- Biodiversity and cultivation.- 2)Edible ectomycorrhizal fungi and their cultivation in china
3)Climate change, biotechnology and mexican neotropical edible ectomycorrhizal mushrooms
4)Diversity and importance of edible ectomycorrhizal fungi in guatemala
5)Advances in the cultivation of Lactarius deliciosus (saffron milk cap) in new zealand
6)Edible mushrooms and their cultural importance in yunnan, china
7)Advances in desert truffle mycorrhization and cultivation.- case studies.- 8)Diversity, biogeographic distribution, ecology and ectomycorrhizal relationships of the edible porcini mushrooms (Boletus s. str., Boletaceae) worldwide: state of the art and an annotated check-list
9)Recent insights in the phylogeny, species diversity and culinary uses of milkcap genera Lactarius and Lactifluus
10)Advances in the cultivation of truffles in canada
11)Diversity and ecology of edible mushrooms from patagonia native forests, argentina
12)Truffle cultivation in the south of france: socio-economic characteristics
13)Ethnomycology in europe: the past, the present, and the future.- ecology with emphasis on wild edible fungi.- 14)Interactions between soil mesofauna and edible ectomycorrhizal mushrooms
15)Diversity and importance of edible mushrooms in ectomycorrhizal communities on mexican neotropics
16)A checklist of ectomycorrhizal mushrooms associated to Quercus humboldtii in colombia
17)Modifications of community structure in ectomycorrhizal artic fungi as a consequence of global warming.
Pérez-Moreno, Jesús
Guerin-Laguette, Alexis
Flores Arzú, Roberto
Yu, Fu-Qiang
ISBN | 978-3-030-37377-1 |
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Artikelnummer | 9783030373771 |
Medientyp | Buch |
Auflage | 1st ed. 2020 |
Copyrightjahr | 2020 |
Verlag | Springer, Berlin |
Umfang | XIV, 480 Seiten |
Abbildungen | XIV, 480 p. 176 illus., 162 illus. in color. |
Sprache | Englisch |