Pentoses and Lignin

Pentoses and Lignin

53,49 €*

in Vorbereitung



Utilization of xylose by bacteria, yeasts, and fungi
d-Xylose metabolism by mutant strains of Candida sp.
Ethanol production from d-xylose and several other carbohydrates by Pachysolen tannophilus and other yeasts
Biology and physiology of the d-xylose fermenting yeast Pachysolen tannophilus
Bioconversion of pentoses to 2,3-butanediol by Klebsiella pneumoniae
Bacterial conversion of pentose sugars to acetone and butanol
Lignin: Biosynthesis, application, and biodegradation.
ISBN 978-3-662-15312-3
Artikelnummer 9783662153123
Medientyp Buch
Auflage Softcover reprint of the original 1st ed. 1983
Copyrightjahr 2013
Verlag Springer, Berlin
Umfang VII, 188 Seiten
Abbildungen VII, 188 p. 3 illus.
Sprache Englisch