Sustainable Agriculture
Nanotechnology, Biotechnology, Management and Food Security
Sustainable Agriculture
Nanotechnology, Biotechnology, Management and Food Security
The agricultural food system needs to provide access to enough healthy and affordable food for the growing population and mitigate its impact on the planet for future generations. Emerging technologies can help farmers increase yields.The book presents theoretical and applied aspects of nanotechnology and biotechnology. It also includes topics on management and food security.
Rajput, Vishnu D.
Singh, Abhishek
Ghazaryan, Karen
Minkina, Tatiana M.
Al-Tawaha, Abdel Rahman M.
| ISBN | 9783111361970 |
|---|---|
| Artikelnummer | 9783111361970 |
| Medientyp | Buch |
| Copyrightjahr | 2024 |
| Verlag | De Gruyter |
| Umfang | XX, 540 Seiten |
| Abbildungen | 8 b/w and 45 col. ill., 30 b/w tbl. |
| Sprache | Englisch |
