Techniques in Minimally Invasive Surgery
Techniques in Minimally Invasive Surgery
This book comprehensively covers minimally invasive laparoscopic and robotic surgical techniques suitable for use in abdominal operations. Chapters describe relevant techniques for abdominal wall reconstruction, esophageal, bariatric, hepatobiliary, and colorectal surgery. Detailed step-by-step procedural guidance is provided with relevant photographic illustrations.
Techniques in Minimally Invasive Surgery is a vital resource for surgeons who perform minimally invasive gastrointestinal operations. The book is particularly addressed to trainees, fellows, and junior faculty.
Section 1. Foregut.- Laparoscopic Fundoplication.- Laparoscopic Heller myotomy.- Laparoscopic placement of magnetic ring.- Robotic paraesophageal hernia repair.- Laparoscopic paraesophageal Hernia Repair.- Laparoscopic total gastrectomy.- Minimally Invasive Ivor-Lewis esophagectomy.- Robotic transhiatal esophagectomy.- Section 2. Bariatric surgery.- Laparoscopic bypass.- Laparoscopic sleeve gastrectomy.- Laparoscopic duodenal switch.- Section 3. Hepatobiliarypancreatic.- Laparoscopic cholecystectomy.- Laparoscopic Hepatectomy.- Robotic hepatectomy.- Laparoscopic Whipple Robotic Whipple.- Laparoscopic distal pancreatectomy.- Robotic distal pancreatectomy.- Section 4. Abdominal wall.- Laparoscopic TAPP inguinal hernia repair.- Laparoscopic TEP inguinal hernia repair.- Laparoscopic ventral hernia repair.- Laparoscopic para-stomal hernia repair.- Section 5. Colorectal.- Laparoscopic ileocolic resection.- MIS right colectomy.- MIS left colectomy.- MIS Sigmoid resection.- MIS low anterior resection.- MIS APR.- Single port laparoscopic total colectomy.- MIS Restorative proctocolectomy with IPAA.- MIS Total proctocolectomy.- TaTME.- Transanal endoscopic microsurgery (TEM).- Transanal minimally invasive surgery (TAMIS).- Section 6. Miscellaneous.- Laparoscopic appendectomy.- Laparoscopic splenectomy.- MIS right adrenalectomy.- MIS left adrenalectomy.- MIS nephrectomy.- Laparoscopic feeding jejunostomy and gastrostomy.
Patti, Marco G.
Zureikat, Amer H.
Fichera, Alessandro
Schlottmann, Francisco
ISBN | 978-3-030-67942-2 |
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Artikelnummer | 9783030679422 |
Medientyp | Buch |
Auflage | 1st ed. 2021 |
Copyrightjahr | 2022 |
Verlag | Springer, Berlin |
Umfang | VII, 501 Seiten |
Abbildungen | VII, 501 p. 12 illus. |
Sprache | Englisch |